Wine cellar visit, pairing and cooking class
Group activity | minimum 4 people | lasts about 4 hours
This activity is for those who love traditional food and want to meddle with dough. After visiting a wine cellar, you will learn how to cook 5 traditional dishes from the Langhe. Chef Matteo Morra will lead you through the cooking, pairing each dish with a wine. You will prepare by hand a 5 course meal, freshly made pasta and dessert included, which will be savored with wines coming from the Winery.
Meeting
- Meeting point at Winery at 10:30 p.m.
Cooking class and visit + pairing wine/food
- Wine cellar visit
- Prepare 5 dishes with Chef
- Tasting of 5 wines paired with prepared dishes
End activity
Additional information
| Destination | Piedmont |
|---|---|
| Duration | About 4 h. |
| Difficulty | Easy |
| Groups | Individual | Groups min. 4 pax |
Wine cellar visit, pairing and cooking class
Group activity | minimum 4 people | lasts about 4 hours
In a small Langhe side valley, in Monforte d’Alba, we find a company careful about the environment with a history that goes back to the beginning of the 1900s. They can boast photovoltaics, a low-energy wine cellar, the use of small tractors, no synthetic treatments, hand harvesting, stainless steel and concrete tanks, and fermentation in large and small barrels. Local Chef Matteo Morra is a young man who will lead you into the ways of traditional cooking, focussing on simplicity, the research of the perfect ingredients, starting from scratch, and the rescue of almost forgotten recipes.
What’s in the Tour:
Wine Cellar Visit + Cooking Class with Chef + 5 wine Tasting Paired with Prepared Dishes, Guide (visit lasts about 4 hours)
| STARTING POINT/ARRIVAL | Monforte d’Alba | ||||
| SCHEDULE OF ACTIVITIES | 10:30 a.m. | ||||
| INCLUDED |
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| NOT INCLUDED |
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